dried

dried的音标是[ˈdraɪd]，基本翻译是“干燥的；枯萎的”，速记技巧是“dry+ed”。

dried这个词的词源可以追溯到拉丁语“dryere”，意为“干燥”。

变化形式：过去式：dried；现在分词：dried；过去分词：dried。

相关单词：

1. drying - 干燥的，晾干的

2. dehydrate - 脱水的

3. desiccate - 干燥的，使干燥

4. astringent - 干涩的，使收缩的

5. drywall - 石膏板

6. dryer - 烘干机

7. drying rack - 晾衣架

8. dehydration - 脱水

9. desiccation - 干燥的过程

10. dryly - 干涩地，干燥地

以上单词都与“干燥”这一概念有关，体现了英语单词的多样性和灵活性。dried作为动词，表示将某物干燥，而其他单词则体现了干燥的不同方面和程度。

常用短语：

1. dried up

2. dried up completely

3. dry off

4. dry up one"s eyes

5. dry up the well

6. dry up one"s mouth

7. dry season

例句：

1. The river has dried up completely.

2. She cried dry eyes after the sad news.

3. The drought has caused the well to dry up.

4. I"m feeling a bit dry after all that talking.

5. It"s a dry summer with hardly any rain.

6. The sun baked the ground, making it dry and cracked.

7. The food was soaked in oil and dried to give it a crispy texture.

英文小作文：

Drying Fruits and Vegetables

Drying fruits and vegetables is a great way to preserve them for later use. By drying, the moisture content is reduced, which helps to prevent spoilage and extends the shelf life of the product. Some of the fruits and vegetables that can be dried include apples, oranges, carrots, potatoes, and onions.

To dry fruits and vegetables, you can use a dehydrator or simply place them in a single layer on a drying rack in an airy place. The drying process can take anywhere from a few hours to a few days, depending on the type of fruit or vegetable and the temperature and humidity of the air. Once dried, the fruits and vegetables can be stored in airtight containers for future use.

Dried fruits and vegetables are great for snacking, added to baked goods, or used in recipes that call for dried fruits and vegetables. They add a unique texture and flavor to any dish, making them a versatile addition to your pantry.