cheese plant

cheese plant的音标是[ˈtʃiːz ˈplɑːnt]，基本翻译是奶酪植物。速记技巧：直接提取单词中的元音字母进行记忆。

Cheese plant这个词的英文词源可以追溯到拉丁语“casearius”，意为“乳酪植物”。它的变化形式包括复数形式“caseariae”和过去分词形式“casearised”。

相关单词：

casein (n.)：酪蛋白，一种蛋白质，是从cheese plant中提取出来的。

curd (n.)：凝固的乳酪，这个词源自拉丁语的“curd”，指的是cheese plant中形成的凝块。

cheese (v.)：制作乳酪，这个动词的形式源自cheese plant的制作过程。

dairy (n.)：乳品厂，这个词源自拉丁语的“lactarius”，指的是制作乳酪的地方。

lacteal (adj.)：乳制品的，这个词源自拉丁语的“lacteus”，指的是与乳制品相关的。

lactic (adj.)：乳酸的，这个词源自拉丁语的“lactis”，指的是乳制品中常见的物质。

caseous (adj.)：乳酪似的，这个词源自cheese plant中形成的凝块，因此具有乳酪的味道和外观。

caseinate (v.)：酪蛋白化，这个动词的形式指的是将某种物质转化为酪蛋白。

caseinoid (n.)：酪蛋白类似物，这个词指的是一种与酪蛋白相似的物质。

cheese plant是一种植物，它的乳酪制作过程与植物本身无关，而是通过从植物中提取出的乳清和凝乳来制作乳酪。这种植物在许多文化中都被用作制作乳酪的原料之一，因此与乳制品产业有着密切的关系。

常用短语：

1. cheese plant (n.) - 奶酪植物

2. cheese-making plant - 奶酪制作工厂

3. cheese-making equipment - 奶酪制作设备

4. cheese-making process - 奶酪制作过程

5. cheese-making factory - 奶酪制作工厂

6. cheese-making plant equipment - 奶酪制作工厂设备

7. cheese-making plant maintenance - 奶酪制作工厂维护

双语例句：

1. The cheese plant is a crucial part of the dairy industry.

奶酪植物是乳制品工业中至关重要的部分。

2. The cheese-making process involves a series of steps, from milk collection to cheese drying.

奶酪制作过程涉及一系列步骤，从收集牛奶到干燥奶酪。

3. The cheese-making equipment in the plant is well maintained and ensures quality production.

工厂内的奶酪制作设备维护良好，确保了高质量的生产。

4. The cheese-making plant is a highly specialized facility that requires expertise and experience to operate effectively.

奶酪制作工厂是一个高度专业化的设施，需要专业知识与经验才能有效运营。

5. The cheese plant is a key contributor to the local economy, providing jobs and income for many people.

奶酪工厂是当地经济的重要组成部分，为许多人提供了就业和收入。

6. The cheese-making process is a time-consuming and labor-intensive task, but the end result is worth the effort.

奶酪制作过程是一个耗时和劳动密集型任务，但最终结果值得付出努力。

7. The cheese plant is a place where tradition and innovation meet, creating a unique product that is loved by many.

奶酪工厂是一个传统与创新交汇的地方，创造出一种受到许多人喜爱的独特产品。

英文小作文：

Title: The Cheese Plant: An Oasis of Tradition and Innovation

The cheese plant is an essential part of the dairy industry, a place where tradition and innovation meet to create a unique product that is loved by many. From milk collection to cheese drying, the cheese-making process involves a series of steps that require expertise and experience to effectively manage.

The plant is a place where time-honored methods are combined with modern technology to produce high-quality cheeses that are loved by food lovers around the world. The end result is a tangy, creamy treat that brings joy to the palate and satisfies the taste buds.

The cheese plant is also a key contributor to the local economy, providing jobs and income for many people. It is a place where people come together to work hard and create something that is enjoyed by many, fostering a sense of community and collaboration.

Despite its historical and cultural importance, the cheese plant remains committed to innovation, constantly exploring new methods and technologies to improve production processes and create even better cheeses for the future. The cheese plant is an oasis of tradition and innovation, creating a unique product that is loved by many.