chick-pea

chick-pea的音标是[tʃɪk-peɪ]，意思是“鸡豌豆”。

基本翻译：鸡豌豆。

速记技巧：chick（小鸡）和pea（豌豆）的组合。

发音技巧：ch读/tʃ/，ick发/ɪk/，-peɪ中的/ɪ/适当拉长。

Chick-pea的英文词源是拉丁语“chickus”和英语“pea”，意为“小豌豆”。

变化形式：复数形式为“chickpeas”，过去式为“chickpeated”，现在分词为“chickpeating”。

相关单词：

1. “Chickpea Curry” - 一种流行的印度菜肴，由烤或煮的鹰嘴豆或小扁豆制成，通常与蔬菜和香料一起烹饪。

2. “Chickpea flour” - 一种常用的食品添加剂，用于制作各种烘焙食品和面食。

3. “Chickpea flour bread” - 一种由面粉、水和烤面包机制成的面包，通常加入鹰嘴豆粉或小扁豆粉以增加营养价值。

4. “Chickpea flour cake” - 一种传统的印度甜点，通常由面粉、糖、牛奶和烤面包机制成。

5. “Chickpeas” - 是一种常见的豆类食品，在许多菜肴中都可以使用，如沙拉、炖菜和汤等。

6. “Chickpeas and lentils” - 是一种营养丰富的食品，由鹰嘴豆和扁豆混合制成，通常用于炖菜或沙拉。

7. “Chickpeas and rice” - 是一种常见的中东菜肴，由米饭和鹰嘴豆泥混合制成。

8. “Chickpeas and vegetables” - 是一种健康的食品，由鹰嘴豆、蔬菜和香料混合制成，通常用于炖菜或沙拉。

9. “Chickpeas in a pot” - 一种传统的意大利菜肴，由鹰嘴豆、洋葱、大蒜和香料制成，通常在慢锅中慢炖。

10. “Chickpeas in a salad” - 是一种常见的沙拉菜肴，通常由鹰嘴豆、蔬菜和调味品制成。

常用短语：

1. chickpea curry

2. chickpeas

3. chickpea flour

4. chickpeas in soup

5. chickpeas with vegetables

6. chickpeas in salad

7. chickpeas for dinner

双语例句：

1. I love to eat chickpeas with some spices and herbs. (我喜欢吃带有香料和香草的鹰嘴豆。)

2. This soup is made with chickpeas and lots of vegetables. (这碗汤是用鹰嘴豆和许多蔬菜熬制的。)

3. Chickpeas are a great source of protein and fiber. (鹰嘴豆是蛋白质和纤维的极好来源。)

4. I always have a can of chickpeas in my pantry for a quick and easy dinner. (我总是在我的食品储藏室里放一罐鹰嘴豆，以便快速轻松地做出晚餐。)

5. Chickpeas are a versatile ingredient that can be used in many different dishes. (鹰嘴豆是一种用途广泛的食材，可以用于制作许多不同的菜肴。)

6. Chickpeas are a healthy and inexpensive source of protein for vegetarians. (对于素食者来说，鹰嘴豆是一种健康且价格实惠的蛋白质来源。)

7. I love to make a chickpea salad for lunch or dinner, it"s so delicious! (我喜欢制作鹰嘴豆沙拉作为午餐或晚餐，它非常美味！)

英文小作文：

Chickpeas are a versatile ingredient that can be used in many different dishes, from salads to curries to soups and more. They are a great source of protein and fiber, making them a healthy and inexpensive addition to any meal plan. I enjoy making a chickpea salad for lunch or dinner, mixing them with some chopped vegetables, herbs, and spices for a delicious and nutritious dish that is perfect for a hot summer day or a cold winter night. I also love to add chickpeas to soups and stews to add some extra texture and flavor to the dish. Whether you"re vegetarian or not, chickpeas are a must-try ingredient that will add some variety to your meals and make them more nutritious and delicious!