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您现在的位置: > 大学英语四级 > endocarp

endocarp

endocarp的音标是[ɪnˈdɑːkɑːp],基本翻译是内果皮,速记技巧是:内果皮可以直接记为“内果皮”三个字。

Endocarp这个词源自希腊语,意为“内部果皮”。它的变化形式包括名词形式endocarpe,形容词形式endo-carpal等。

相关单词:

1. Endocarp itself is a compound word that combines the Greek suffix -carrpe (which means "inside") with the word carpel (which refers to a reproductive organ in plants).

2. Eno- prefix means “in, within” and is used in various words related to biology and medicine.

3. Carpal refers to the wrist joint and is also used in words related to hand and finger movements.

4. Endocarp and exocarp are two terms commonly used in botany to refer to the inside and outside layers of the fruit of plants, respectively.

5. The term endosperm is also related to this word, referring to the nutrient tissue inside a seed.

6. In medicine, endocervical refers to the inner cervical canal, while endoderm refers to the innermost layer of tissue in the digestive system.

7. Eno- prefix also appears in words related to psychology and consciousness, such as entelechy and endarkenment.

8. Exocosmic refers to the outer layer of the skull, while endocosmic refers to the inner part of the brain.

9. In linguistics, endonym and exonym are two terms related to linguistic classification, referring to a language"s native name versus a foreign name.

10. Eno- prefix also appears in words related to philosophy and metaphysics, such as entelechy and endarkenment.

以上就是endocarp的英文词源、变化形式以及相关单词的解释。这些单词在各个领域都有广泛的应用,帮助我们更好地理解和使用这个词汇。

Endocarp: 常用短语

1. inner pulp

2. inner layer of pulp

3. inner flesh of fruit

4. fleshy pulp

5. pulp core

6. inner rind

7. fleshy core

双语例句:

1. The endocarp of the orange is its inner pulp.

2. The apple"s endocarp is its fleshy pulp.

3. The peach"s endocarp is its inner layer of pulp.

4. The endocarp of the grape is its fleshy core.

5. The endocarp of the banana is its inner rind.

6. The endocarp of the pear is its fleshy fleshy pulp.

7. The endocarp of the tomato is its inner flesh of fruit.

英文小作文:

Fruits are a source of both pleasure and nutrition, and their endocarp plays a crucial role in their texture and flavor. From the juicy pulp of the orange to the fleshy core of the grape, the endocarp adds a unique texture and flavor to each fruit. It can be eaten raw or used in cooking to add a different dimension to dishes. From breakfast to dessert, fruits are a versatile and delicious way to add a touch of sweetness to any meal.

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