buttery

buttery的基本翻译是黄油般的，速记技巧可以是谐音记忆：黄油（butter）一地（y i d）。

Buttery英文词源

Buttery这个词源自英语单词butter，表示黄油。这个词源于古英语单词butyr，意为黄油。随着时间的推移，butyr逐渐演变为单词butter。

变化形式

Buttery在英语中通常用作形容词和名词，其复数形式为butters。

相关单词

1.Buttermilk（乳清奶）: 乳清奶是一种由牛奶制成，经过发酵而成的食品，类似于酸奶。它具有类似于黄油的味道，因此常被用于烹饪或烘焙。

2.Butterfly（蝴蝶）: Butterfly这个词源于butterfly，意为“蝴蝶”。这个词源于Buttery，因为蝴蝶翅膀上的颜色和纹理与黄油相似。

3.Butterscotch（黄油香草糖）: 这是一个混合了香草和黄油的甜食，通常由糖、香草和黄油制成。它是一种受欢迎的甜点材料，常用于制作糖果和甜点。

4.Buttery-soft（黄油般柔软）: 这个词用来形容非常柔软或细腻的感觉，就像黄油一样。

5.Buttery-smelling（黄油般香味）: 这个词用来形容具有黄油香味的物品或环境。

6.Buttery-brown（黄油般棕色）: 这个词用来形容像黄油一样的棕色颜色。

7.Buttery-warm（黄油般温暖）: 这个词用来形容温暖的感觉，就像黄油一样。

8.Buttery-flaky（黄油般酥皮）: 这个词用来形容像黄油一样酥脆的皮或面糊。

9.Buttery-rich（黄油般丰富）: 这个词用来形容非常丰富或油腻的食物或饮料。

10.Buttery-nutty（黄油般坚果味）: 这个词用来形容食物或饮料具有像黄油一样浓郁的坚果味。

Buttery常用短语：

1. butter up 奉承，拍马屁

2. butter on 贿赂

3. butter-fingered 笨手笨脚的

4. butterfly effect 蝴蝶效应

5. butter on the tongue 说话油嘴滑舌

6. butter on the nose 奉承拍马

7. butter in sb. 讨好某人

例句：He is always buttering up the boss with flattery.

双语例句：The butterfly effect can have profound consequences for society.

英文小作文：

Butter is a delicious food that I love to eat, but it also plays a vital role in many recipes. When it comes to cooking, the butter adds a rich and creamy flavor that enhances the overall taste of a dish. However, it can also be used in other ways.

One way that butter can be used is to make a delicious sauce for pasta or vegetables. By mixing it with some milk or cream, you can create a rich and flavorful sauce that will enhance the dish and make it more enjoyable. Another way is to use it to grease up a pan or baking dish, which helps to prevent sticking and creates a nice crispier crust on the food.

Butter is also used in baking, where it can be used to add a rich and creamy flavor to cakes, cookies, and breads. It can also be used to make frosting or glaze for cakes or pastries, which adds a beautiful and delicious finish to the dish.

In conclusion, butter is a versatile ingredient that can be used in many different ways in cooking and baking. It adds a rich and creamy flavor that enhances the overall taste of a dish, but it can also be used to create different sauces, grease pans, and add a beautiful finish to cakes and pastries.