castor sugar

castor sugar的音标是["kæstəʊ sɪgə]，翻译成中文是“可可糖”或“可可粉”。

速记技巧：可以将单词分解为castor（可可）、sugar（糖）两部分来记忆。同时，也可以通过谐音法记单词，可以将其谐音为“卡索瘦噶”，这样更便于记忆。

Castor Sugar的英文词源是来自拉丁语“castus”和“sugarus”，意为纯净的糖。

变化形式：复数形式为“castors”或“sugarers”。

相关单词：

- “sugar”原意是糖，在食品工业中常用作甜味剂。

- “sugarcoat”意为“用糖衣包裹”，常用来描述用糖覆盖其他物质的行为。

- “sugary”意为含有大量糖分的，甜味的。

- “sugar-free”意为无糖的，不含糖的。

- “sugar-sweetened”意为含糖分较多的，含有大量糖的。

- “sugar-cube”意为糖块，是一种传统的甜点。

- “sugar-maple”意为糖枫树，因其树汁含糖量高，常被用于制作糖浆和糖果。

- “sugarloaf”意为金字塔形糖果，是一种传统的糖果形状。

- “sugarplum”意为糖果，是一种甜美的糖果。

- “sugarhut”意为糖屋，是一种传统糖果店的名字。

常用短语：

1. castor sugar syrup

2. castor sugar solution

3. castor sugar paste

4. castor sugar syrup infusion

5. castor sugar coating

6. castor sugar sweetener

7. castor sugar topping

双语例句：

1. We use castor sugar to make a delicious lemonade.

2. The cake is coated with a layer of castor sugar before baking.

3. Castor sugar is a popular sweetener in many desserts.

4. The syrup is infused with castor sugar and other flavors.

5. The castor sugar coating gives the food a crispy and delicious texture.

6. We use castor sugar to sweeten our tea and coffee.

7. The sweetness of castor sugar is perfect for those who like a sweeter taste.

英文小作文：

Title: The Sweetness of Castor Sugar

Castor sugar is a common sweetener in many desserts and beverages, and it has a unique taste that is both sweet and slightly sour. It is often used to add a touch of sweetness to tea, coffee, and other beverages, but it is also popular in cakes, cookies, and other desserts. When used in desserts, it often adds a crispy and delicious texture to the food.

Castor sugar is also a versatile ingredient that can be used in many different ways. It can be used as a topping for other foods, such as fruits or vegetables, or it can be used to make sweet sauces or glazes for meat or poultry. It is also commonly used in baking to create a smooth and even texture in baked goods.

Whether used as a sweetener, topping, or ingredient, castor sugar adds a touch of sweetness and flavor to any dish. It is a versatile ingredient that can be used in many different ways, making it a must-have in any kitchen.