glucoside

glucoside的音标是[ˈgluːkəsaɪd]，基本翻译是葡萄糖苷，速记技巧是：gluco-表示“葡萄糖”。

Glucoside这个词来源于拉丁语“glucus”和“sidos”两个词，意为葡萄糖的衍生物，通常与糖结合形成糖苷。

变化形式：在词根和词尾的变化下，glucoside可以变为glucoside（葡萄糖苷）和glucosides（葡萄糖衍生物）。

相关单词：

1. Glucose：葡萄糖，一种单糖，是生物体内主要的能源储备。

2. Fructose：果糖，一种双糖，常见于水果中，与葡萄糖一起构成日常食用的蔗糖和蜂蜜。

3. Mannose：甘露糖，一种简单的糖，常见于多种生物分子中，如糖蛋白。

4. Galactose：半乳糖，一种单糖，常见于乳制品和某些微生物中。

5. Sucrose：蔗糖，也被称为食糖，是一种双糖，由葡萄糖和果糖组成。

6. Starch：淀粉，一种多糖，是许多植物的主要能量储存物质。

7. Glycogen：糖原，一种多聚体形式的淀粉，主要存在于肝脏和肌肉中。

8. Xyloglucan：木聚糖基葡糖苷，是一种复杂的碳水化合物，在植物细胞壁中起到重要作用。

9. Glycolipid：糖脂，是脂质与糖的结合体，参与细胞间的信息传递和识别。

10. Pentose phosphate pathway：五碳糖磷酸通路，是糖酵解的后续过程，为生物体提供更多种类的能量和还原力。

常用短语：

1. glucose syrup

2. fructose glucoside

3. maltose glucoside

4. lactose glucoside

5. sucrose glucoside

6. raffinose glucoside

7. starch glucoside

例句：

1. The glucose syrup is used as a sweetener in many foods.

2. The fruit juice contains a mixture of fructose and glucose glucosides.

3. The milk sugar lactose is a type of glucose glucoside.

4. Sucrose is a type of glucose glucoside found in many sweet foods and drinks.

5. Raffinose is a complex sugar that is also a type of glucose glucoside.

6. The starch in this dish has been converted into glucose glucosides for easy digestion.

7. The body uses glucose glucosides to provide quick energy for daily activities.

英文小作文：

Glucosides are a type of carbohydrate that are found in many foods and drinks. They are complex sugars that are broken down into glucose, which is the main source of energy for the body. Glucosides are found in fruits, vegetables, milk sugars, sweeteners, and starches. They provide a source of energy for the body and are essential for maintaining good health. When consumed in moderation, they can also be beneficial for maintaining a healthy weight and reducing the risk of chronic diseases such as diabetes and heart disease.