glutinous

glutinous的音标为["ɡluːtɪnɪəs]，基本翻译为“糯米的；胶粘的；糯性的”。

速记技巧：可以将单词中的字母拆分后分别与音标进行对应，如“glu”对应“格林法则”，“tin”对应“粘性”，“-ous”则是形容词后缀，表示“……的”。通过这样的分解和联想，可以更快速地记忆单词。

Glutinous (adj.) 来自 Latin glutinosus "sticky, glutinous," from glutin "glue, adhesive," from PIE root glo- "glue" (cf. Sanskrit glupa "stupid, foolish").

变化形式：

过去式：glutinous

过去分词：glutinous

现在分词：glutinous

相关单词：

1. Glue (n.) - 粘合剂，胶水，来源于 glue 的原形，与 glutinous 有共同的词源。

2. Adhesive (adj.) - 粘性的，可以粘附的，同样来源于 glue 的原形。

3. Gluing (v.) - 粘贴，粘合，是 glue 的现在分词形式。

4. Sticky (adj.) - 粘的，粘性的，与 glutinous 同源。

5. Glop (n.) - 一团粘物，来源于古英语中的 glopian，意为粘稠的。

6. Gloppy (adj.) - 粘稠的，与 Glop 相关。

7. Glutinousness (n.) - 粘稠，粘性，来源于 glutinous 的名词形式。

8. Glutinize (v.) - 变粘，来源于 glutinous 的动词形式。

9. Glutinously (adv.) - 粘稠地，粘附地，与 glutinous 相关。

10. Gluten (n.) - 面筋，来源于拉丁语 glutinosus 和英语中的 wheat，表示一种具有粘性、粘附性的物质。

常用短语：

1. glutinous rice balls 糯米团子

2. glutinous rice flour 糯米粉

3. glutinous rice wine 糯米酒

4. glutinous rice starch 糯米淀粉

5. glutinous wheat noodles 糯米面面条

6. glutinous rice cake 糯米糕

7. glutinous rice flour cake 糯米粉蛋糕

双语例句：

1. They were eating their favorite glutinous rice balls.

他们正在吃他们最喜欢的糯米团子。

2. The dish is made of glutinous rice flour and water.

这道菜是用糯米粉和水做的。

3. The wine is a traditional drink in the region and is particularly popular during the winter festival.

这种酒是这个地区的一种传统饮品，特别是在冬季节日里特别受欢迎。

4. The noodles were served with a sweet and sour sauce and were very delicious with a hint of glutinousness.

面条配以酸甜酱，口感十分美味，带有一点糯滑的感觉。

5. The cake was moist and had a hint of sweetness from the glutinous rice flour.

蛋糕很湿润，带有一点糯米粉的甜味。

6. The texture of the glutinous rice flour cake was soft and fluffy.

糯米粉蛋糕的口感柔软蓬松。

7. The smell of the glutinous rice flour cake was making my mouth water.

糯米粉蛋糕的香味让我口水直流。

英文小作文：

Glutinous rice is a staple food in many cultures, and it has many different forms and uses. One of the most common forms is the glutinous rice ball, which is a soft, chewy ball made from glutinous rice flour and water. These balls are often served as a dessert or snack, but they can also be used in other dishes as a garnish or ingredient. Another common use for glutinous rice is in the form of glutinous rice flour, which is used to make various desserts, pastries, and other sweet treats. It adds a unique texture and flavor to these dishes, which can be both sweet and sticky. Glutinous rice also has many medicinal properties, and it is often used in traditional Chinese medicine to treat various ailments. Whether it"s in the form of balls, flour, or wine, glutinous rice plays an important role in many cultures and cuisines around the world.